The calamari is really good, chaufa rice is always tasty, the maduros I just love! Good food at a good price.

Their food is good but their service sucks. So take it for what it is. I don't know whether they know that their food is good and don't care how to serve or that they think the food is whatever and don't care to serve. So take that for what it is. I have eaten here more than once and more than twice. Still get disappointed I. The service every time. Don't know why I did it to myself

Love it! Especially the green sauce. I think it's called Aji Verde. Will definitely go back soon.

Day five meals.... While driving around and thinking about what's for dinner, we decided to keep its simple, chicken with rice and beans. We ordered two half chickens with rice and beans to go. When we arrived a few minutes earlier than they quoted the food was ready for pick up. The rice had this amazing garlic flavor to it and the chicken was seasoned and cooked very well. The portion size was huge, I ended up splitting it into two meals, all for $15.

Food is incredible. Chicken is so tender and juicy. Salchipapas, Jalea, and Lomo Saltado always hits the spot. Yes, their service isn't stellar but you're here for the amazing food at very affordable prices. Blows Pio Pio outta the water. Peruvian food is one of my faves and I'm thrilled to live near this joint. That aji verde is spicy and flavored wonderfully. A true testament to Jackson Heights as a Latin culinary haven.

I absolutely love this Peruvian restaurant. I have ordered from them several times to go and it has always been delicious. I wish I had taken pictures of the food but the pictures don't do it justice. I usually always order their family size jalea which consists of fried fish, shrimp, octopus and calamari. This enough to share with two-three people. It comes with pickled onions that goes great with the seafood. I also ordered a large arroz chaufa with chicken. The rice was fluffy and well seasoned. Also ordered some fried yuca and avocado salad on the time. Highly recommend !

I haven't been here in years & decided to go on Good Friday, it was packed around 4pm and the food & red Sangria was still so good , the waitress disappeared for about 30 mins & she gave us one napkin but besides that it was a nice experience.